6/22/2023 0 Comments Foodie takes flight![]() And so I lived over the border in France for a month. And when I first moved here, there was a period where there was a fair so there were no hotel rooms, in in Basel where I live. I spent a month in a month in France over the border. ![]() So I’ve lived in two? Okay, well, three, technically. Sohow many countries have you visited or lived in? And she’s going to talk a little bit more about where she currently lives and her travels and the food that she’s enjoyed. Just click the link in my show notes or show description or go to Welcome back! Today we have on the show Janene Liston. Free delivery on your first order of more than $10. ![]() And not only is it fast, but I have a special offer that makes it affordable as well. They can have the meal delivered from the store to your door and as fast as 30 minutes with priority delivery. Is all this talk of good food making you hungry? Get fresh meals delivered via Instacart. But you’ll see, tune in to the flaky foodie foodies take flight, this time we’re going Swiss. Now, one thing I want you to look out for listen to is how many times I’ve messed up the Swiss phrase that’s kind of close to Bon Appetit, which is en guete and, man, I tell you, I could not catch this. And she’s gonna talk a little bit more about the food and the customs there. And we’re going to talk with Janene, she’s from America, but she’s lived in Switzerland for several years. On today’s episode, we’re going to take flight again, this time to Switzerland. It’s Jess and you’re listening to another episode of The Flaky Foodie podcast, the only show where the discussion is delicious and there’s chatter to chew on. Please note that the transcript has been computer generated and may contain spelling, grammar, and/or syntax errors. If you make a purchase, I may receive a commission at no extra cost to you. Instacart – Groceries delivered in as little as 1 hour.įree delivery on your first order over $35.ĭisclaimer: This post contains affiliate links. Whether you have wanderlust and want inspiration for your next trip, or you’re a homebody who just wants a mental vacation, Foodies Take Flight will take you up and away. This is the sixth installment of Foodies Take Flight, a series where Jess talks with world travelers, expats and citizens of countries outside of the United States about their food experiences. She shares foods, customs, and even food etiquette tips for travelers. In this episode we discover what’s delicious in Switzerland by talking with Janene Liston, an American expat turned Swiss Miss.
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